Souji ki Barfi.

Sooji ki Barfi

Here is something sweet for you to make it and impress your family . Make sooji ki barfi with this quick and easiest recipe and enjoy . This is great to serve anytime.

Ingredients

For Sugar Syrup:

1 cup water 

1 and 1/2 cup sugar

1/4 tsp Elaichi (cardamom) powdered

Method

1:Take 1 cup water in a pan .

2:Add sugar and elaichi (cardamom) powdered and bring it to boil.

3:Let it cook until syrup is thickened for 10 to 12 minutes.

Ingredients

For Souji ki barfi:

2-3 tbs Ghee

1/4 tsp Elaichi powdered

1 and 1/2 cup souji.

Badaam chopped as required

Pista chopped as required

1/2 cup khopra powdered

1/2 cup powder milk

Method

1:Take a pot ,put ghee , elaichi powdered then add souji and mix it well.

2:Roast for 3-4 minutes until aromatic.

3:Add Badaam (chopped),pista (chopped),khopra powdered and mix it well.

4:Add milk powder. Roast for 3-4 minutes.

5: Put prepared sugar syrup in it and mix it gently.

6:Cook until it leaves the sides of pot.

7: Turn off the stove.

8:Take tray and grease with ghee . Put hot mixture on it and spread the mixture on tray then put chopped badaam ,khopra powdered and pista chopped for sprinkling.

9: Give shape by using knife.

10: Let it sit for an hour.

11: NOw Tasty souji ki barfi is ready.