Cutlets

Cutlets

There is a simple and quick recipe. Which is loved by people of all age groups.It is quick to make and doesn't take much time.This quick snack recipe can be served with tomato ketchup and green chutney.You can also pack this for your children's lunch box.This cutlet recipe needs no more introduction. It is simply the most easy appetizer which can be prepared in just a few minutes by following some simple steps.

Preparation time: 10 minutes 
 Cooking time: 20-25 minutes
Total time : 30-35 minutes

Ingredients:

1/2 kg boiled potatoes

1 tbs Salt 

1 tbs Chinese salt

1 tbs Red chilli powdered

1/2 tbs chaat masala

2 Medium Size Onion (cut in cube shape)

4-5 Green chilli(chopped)

1 Beaten Egg

1/2 cup Coriander leaves

Method:

1: Take boiled potatoes ,roughly mashed it in a deep bowl.

2:Add salt, chinese salt,red chilli powdered,chat masala ,onion ,green chilli (chopped) and coriander leaves in it.

3:Combine all the ingredients in a deep bowl and mix well

4:Divide the mixture into 8-10 equal portions and shape each portion very well.

5: Dip each cutlet in the beaten egg .

6: Heat the oil on tava/pan and fry, till the cutlets turn into golden brown color from all the sides. 

7: Delicious cutlets are ready to serve.

8:Serve the cutlets with tomato ketchup and green chutney.  

Read More

Strawberry Milkshake

Strawberry Milkshake

Is there anything better than a strawberry milkshake ? Cold ,creamy ,tasty and also very healthy . Strawberry milkshake made with fresh strawberries is the absolutely perfect drink! Learn how to make strawberry milkshake that taste amazing . Fresh strawberries play a big role in this shake,no syrup or additional flavoring is needed.It's just so creamy and tasty. it is the perfect and healthy shake for a breakfast.it is made with in 5 minutes or less.Strawberry milkshake is the quick ,healthy and delicious beverage.

Ingredients: 

Full bowl of fresh strawberries

2 Glass milk

3 tbs sugar

1/2 cup yogurt

 Method:

 1: You need a good amount of strawberries for this easy milkshake recipe.wash strawberries and pat dry them.Remove the top and cut the strawberries in halves.

2: Place the halved strawberries in the blender jar and add sugar ,yogurt and milk .

3: Blend for ten to twelve seconds until everything is mixed.

4: Strain milkshake in glasses and enjoy the healthy drink.

Read More

Kale chane (Black chickpeas)

Kaale chane (Black chickpeas curry)

Kaale chane is healthy and delicious snack.The dry kale chane (black chickpeas) recipe is a protein rich preparation and is quite good source of dietary iron and folic acid. Kale chane (black chickpeas) also have low glycemic index which makes them perfect for a balanced healthy diet.They are also rich in other minerals like sodium,selenium,manganese and some anti-oxidants,which makes them ideal for growing children .Kale chane (black chickpeas) is very common and popular street food dish in Pakistan It is so spicy and delicious in taste

PREPARATION TIME: 10 MINUTES
COOKING TIME : 30 -40 MINUTES
SOAKING TIME : 6 HOURS

INGREDIENTS:

1/2 Kg kale chane ( Black chickpeas) 
Salt as taste
1 tbs Red chilli powder
1/2 cup imli ( tamarind pulp) 
1 tbs chaat masala 
1/2 tbs haldi powdered(turmeric powdered)
1/2 cup oil 
1 tbs lehsan (garlic) paste
1 tsp Zeera (cumin)
2 onion (medium size)

Method:

1: Soak chana (chickpeas) for 6 hours in water and add 1 tbsp soda in it. Make sure to use a large bowl as the chickpeas will double in size.

2: Then drain water.

3:Then put in water again and keep chana on medium flame for 30-40 minutes till the chana becomes soft.

4: Take a wok, add oil in it then put onion in it .

5: Add lehsan (garlic) paste,zeera (cumin) red chilli powdered,haldi(tumeric powdered), salt and stir well and cook for 3-4 minutes .

6: Add Tamarind pulp .

7:Add boiled chana in it and mix well.

8: Mix it all up and let it sit for at least 5 minutes to let the flavors develop. that's it.

9:Put onion ,tomato (cut in cubes shape) in it.

Read More

TRIFLE

Trifle

Here is something sweet for you make it and impress your family. It will take just few minutes to prepare. You can serve this yummy dessert to your guest. They must like  it or just prepare it as dessert at home after a hearty dinner.

Cooking time: 20 -25 Minutes

Serve: 4-5 people

Ingredients:

1 litre Mik

1/2 cup Colored Vermicelli( Bake Parlor)

1/2-2tbs  cup sugar

3 tbs Custard

5-6 Banana (Cut in slice)

1/2 cup chocolate chips

Strawberry jelly

Method:

 1: Boil Milk

2:Add colored vermicelli in it .Stir well . Cook vermicelli for 10 -15 minutes till it becomes soft .Uncovered.

3:Add sugar in it

4:Take custard (mixed in 1/2 cup water/milk)

5:Put custard in it .Stir well, till custard gets dissolved properly. cook for 3-4 minutes.

6: Turn off the stove 

7:Cool it and transfer into a serving dish.and add chocolate chips and fruits in it

8:Garnish this delicious trifle with jellies,chocolate chips,fruits and almonds.

Tips:

1: I didnot mix cream in it.if you want to mix cream in it,it will become more tasty.

2: When you add cream in it . Your trifle must be cool and cream also.

3:Add 2 cup cream in 1 liter milk

4:You can add grapes in it,In summer season ,you can add mango (cut in cube shape) in it.

Read More

Fajita Spaghetti

CHICKEN FAJITA SPAGHETTI

Is there anything more cozy than a big bowl of spaghetti ? "The Fajita Spaghetti" My favorite dinner and always will be. This is a perfect meal who loves Italian cuisine .This simple and quick spaghetti recipe is super easy to make and just need 25 - 30 minutes.It also makes for a quick dinner for your entire family .It is so delicious and tasty.

Ingredients:

300 gm Boneless Chicken (cut into Cubes/Strips).

300 gm Spaghetti 

Salt as taste

1 tbs Garlic (chopped)

1/2 cup Oil

1/2 tbs Cumin (zeera) powdered

1/2 tbs Black pepper powdered

1/2 tbs Red pepper powdered

4 Capsicum (julienne cut)

2 Tomato (julienne cut)

1 Carrot (julienne cut)

2 Green Onion 

1 tbs Soy sauce 

1 tbs Chilli Sauce

1 cup cabbage (julienne cut)

Method:

1:Boil spaghetti in boiled salt water for 8-10 minutes then drain and rinse under cold running water. Add 2 tbs oil and mix, set aside.

2:Heat 5 tbs oil in a wok ,add garlic (chopped) and fry for a minute.

3:Add chicken (cut in cube shape) and fry for 4-5 minutes.

4:Add Cumin powdered,Black pepper powdered,Red chilli powdered and salt ,stir gently for 2 minutes.

5:Add Green Onion,Capsicum, Carrot,Cabbage mix well and add 1/2 cup water and cook for 3-4 minutes .

6: Add tomato and mix well.

7: Add soy sauce,red sauce,then cook for 2-3 minutes.

8: Add boiled spaghetti in it and mix it very well.

9: Turn off the stove.

10: Serve hot and enjoy it with drink.

Read More

Kheer

KHEER

One of the most favorite Pakistani dessert Rice Kheer can be made quickly and easily with just a few ingredients . Kheer is indeed the perfect dish to celebrate a festival or just prepare it as dessert at home after a hearty dinner.

Ingredients:

1 litre Milk

6-7 cardamom (powdered)

1/2 cup sugar

1 cup Rice (washed and soaked for 1 hour then put in blender and blend it)

2 tbs custard

Method:

1: Boil milk 

2:Add rice (soaked for 1 hour then put in blender and blend it) and cook well for 20 to 25 minutes.

3: Add sugar in it 

4: Add custard (mixed in 1/2 cup milk/water)

5: Put custard, stir till custard gets dissolved properly.

6: Then cook for 2-3 minutes.

7: Transfer into a serving dish.

8: Garnish this delicious kheer with Almonds (crushed) , Pistachio (crushed), coconut powdered.

9: Serve hot or cool.

Read More